Sparkling Punch Recipe

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As a table brightener, fix a bowl of festive fruity punch—it's a refreshing beverage you can mix together in moments. "To dress it up even more, I add an ice ring filled with oranges, lemons and cranberries," relates Karen Ann Bland, a reader from Gove, Kansas.

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Sparkling Punch Recipe

Prep: 10 min. + chilling

Yield: 24 Servings

10 10

Ingredients

3 cups water
1 can (6 ounces) frozen orange juice concentrate, thawed
3/4 cup thawed lemonade concentrate
2 cups cranberry juice cocktail
1/2 cup sugar
1-1/2 liters lemon-lime soda, chilled

Directions

In a large bowl, combine the first five ingredients; mix until sugar is dissolved. Chill for 1-2 hours. Just before serving, stir in soda. Yield: 24 servings (3 quarts).

Originally published as Sparkling Punch in Country Woman May/June 1995, p24

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Reviewed on May. 10, 2011 by Gretle

I made this for my sisters wedding and everyone LOVED it!!! It's really fast and easy to make as well as super delicious. I will definitely make this again.