Sparkling Citrus Punch

Name: Sparkling Citrus Punch
Prep time: 10 min
Total time: 10 min
Yield: 4 quarts.
Ingredients: 1 can (12 ounces) frozen lemonade concentrate, thawed; 1 can (12 ounces) frozen orange juice concentrate, thawed; 1 cup sugar; 1 teaspoon vanilla extract; 1 teaspoon almond extract, optional; 8 cups cold water; 2 liters lemon-lime soda, chilled

People always come back for seconds of this refreshing punch. It has added the crowning touch to many of our holiday meals.—Edie DeSpain, Logan, Utah

Ingredients

1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
1 cup sugar
1 teaspoon vanilla extract
1 teaspoon almond extract, optional
8 cups cold water
2 liters lemon-lime soda, chilled

Directions

In two large pitchers or a large punch bowl, combine the first six ingredients. Gently stir in soda. Serve in chilled glasses.

Nutrition Facts

1 cup: 173 calories, 0 fat (0 saturated fat), 0 cholesterol, 16mg sodium, 44g carbohydrate (42g sugars, 0 fiber), 1g protein.

Originally published as Citrus Punch in Taste of Home April/May 2004

Reviews

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Average Rating:

CookingVal

Apr 19, 2015

The most refreshing drink ever! I made this exactly like the recipe except I omitted the cup of sugar! It doesn't need it in my opinion. I also used Sierra Mist Lemon Lime soda (the kind with Stevia instead of the kind with high fructose corn syrup). Soooo delicious!