Smooth Chocolate Fondue Recipe

Rating 5

“This recipe is fun for kids but can also be the perfect ending to a gourmet meal,” says Kim Terhune of Mountain Lakes, New Jersey. “And as the chocolate cools, it gets thicker and coats the food even better!”

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Smooth Chocolate Fondue Recipe
  • Prep/Total Time: 10 min.
  • Yield: 14 Servings
5 5 10

Ingredients

  • 1 can (14 ounces) sweetened condensed milk
  • 2 cups (12 ounces) semisweet chocolate chips
  • 1 cup heavy whipping cream
  • 1-1/4 teaspoons vanilla extract
  • Assorted fresh fruit or cubed pound cake

Directions

  • In a microwave-safe bowl or heavy saucepan, combine the milk, chocolate chips, cream and vanilla. Heat just until chips are melted, stirring occasionally. Transfer to a fondue pot and keep warm. Serve with fruit or cake. Yield: 3-1/2 cups.

Originally published as Smooth Chocolate Fondue in Simple & Delicious January/February 2008, p51

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Reviews for Smooth Chocolate Fondue

Smooth Chocolate Fondue

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(1-6) of 6 reviews

Reviewed on Nov. 13, 2011 by ButterLovingGirl

I thinned it a bit more with cream so it would flow easier in my chocolate fountain, very delicious!

Reviewed on Feb. 08, 2011 by foodfave

I made this for a superbowl get-together and it was a big hit. I forgot to put in the vanilla but it was still good. We dipped rice crispie treats along with strawberries and big marshmallows. YUM!

Reviewed on Jan. 22, 2011 by mnccaleb

Very good, easy recipe - everyone loved it!

Reviewed on Jan. 01, 2011 by mvtino

So good and so fast. I made it during our New Year's Eve party and I didn't miss much because it was so quick to make. YUMMY!

Reviewed on Dec. 20, 2010 by deannms

This is my go-to recipe for chocolate fondue, hot fudge, etc. I add a 1/4 cup powdered sugar to make it a little thicker. Very quick, easy and yummy!

Reviewed on Aug. 07, 2010 by pandaluvinmom

Easy, Quick & Yummy! :)

 
 

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