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THIS RECIPE was given to me in an exchange with a homemakers group several years ago. Apples are a vibrant part of the color around New England in autumn. Once the harvest is in, apple treats pop up everywhere. I love to make this dessert at this time of year. -Lucy Holland, Derby Line, Vermont
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 356 calories, 13 g fat (8 g saturated fat), 34 mg cholesterol, 335 mg sodium, 60 g carbohydrate, 3 g fiber, 3 g protein.
Originally published as Individual Apple Cobbler in Reminisce Extra October 1998, p47
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Reviewed on Feb. 13, 2008 by Valerie46
I made this at the weekend - it was perfect! I love the ease of the pastry part - I'll be using that elsewhere too!
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