Ice Cream Cookie Dessert Recipe

Ice Cream Cookie Dessert Recipe
Photo by: Taste of Home
Rating

This dessert takes only a few moments to put together. Guests always ask for seconds, and my grandchildren have even requested it for their birthday cakes.—Ernestine Beoughter, Lawrenceville, Illinois

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  • 9 Servings
  • Prep/Total Time: 30 min.

Ingredients

  • 3 cups cream-filled chocolate sandwich cookie crumbs
  • 1/3 cup butter, melted
  • 1 quart vanilla ice cream, softened
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • Chopped pecans and chocolate syrup

Directions

  • In a large bowl, combine cookie crumbs and butter. Press half into an 8-in. square dish. Spread with ice cream.
  • Press remaining crumb mixture into ice cream. Spread with whipped topping; sprinkle with pecans. Serve immediately or freeze until serving. Serve with chocolate syrup. Yield: 9 servings.

Nutrition Facts: 1 serving (1 each) equals 487 calories, 28 g fat (15 g saturated fat), 44 mg cholesterol, 369 mg sodium, 54 g carbohydrate, 3 g fiber, 5 g protein.

Ice Cream Cookie Dessert published in Quick Cooking September/October 2004, p13

This four-ingredient recipes blends creamy ice cream and crunchy chocolate sandwich cookies and is ideal for…


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Ice Cream Cookie Dessert Recipe

Ice Cream Cookie Dessert

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