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Blue cheese takes these colorful sandwiches to the next level of flavor. To soften the pitas up a bit, warm them in the oven or microwave. Simple & Delicious Test Kitchen
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 pita equals 434 calories, 12 g fat (4 g saturated fat), 64 mg cholesterol, 705 mg sodium, 39 g carbohydrate, 2 g fiber, 38 g protein. Diabetic Exchanges: 4 lean meat, 2 starch, 1 vegetable, 1 fat.
Originally published as Hearty Sirloin Pitas in Simple & Delicious May/June 2009, p12
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Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.
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Reviewed on Dec. 01, 2010 by Mrs Always Wright
I absolutely was impressed by this recipe! My husband LOVED how filling and tasty it was! From a critical standpoint I would definitely add crushed garlic to the vegetable mix for more of a unique flavor with the A1 sauce. Definitely will be made again in our household.
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