Ingredients
- 1 pound boneless beef sirloin steak, cut into thin 3-inch strips
- 2 teaspoons canola oil
- 1 medium green pepper, cut into thin strips
- 1 medium onion, quartered and thinly sliced
- 3 garlic cloves, minced
- 1/2 teaspoon chili powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon pepper
- 1 cup salsa or picante sauce
- 5 flour tortillas (8 inches), warmed
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Reviews
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Aug 26, 2015
I used this as an inspiration recipe. I left out the salsa and chile powder because they are not our tastes. Using the other seasonings and a tablespoon of balsamic vinegar I followed the rest of the recipe. We topped ours with sour cream and shredded Cheddar cheese. They were a hit with the family and we will make this again!
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Jul 15, 2010
Very easy to make-my husband liked it.
My Review