Grilled Vegetable Skewers Recipe

Grilled Vegetable Skewers Recipe
Photo by: Taste of Home
Rating

My mother and I love to eat vegetables the most flavorful way—grilled! Seasoned with fresh herbs, these colorful kabobs showcase the best of summer's bounty. —Susan Bourque of Danielson, Connecticut

This recipe is:

Contest Winning

Healthy

Quick

Please log in to rate this recipe

 

Rate Grilled Vegetable Skewers Recipe

*Click on stars to rate
 

Would you make this recipe again?
*required
 
  • 2 Servings
  • Prep/Total Time: 20 min.

Ingredients

  • 1 medium ear fresh or frozen sweet corn, thawed and quartered
  • 1 small zucchini, quartered
  • 1/4 small red onion, halved
  • 4 cherry tomatoes
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon dried thyme
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  • Place the corn on a microwave-safe plate. Cover with waxed paper. Microwave on high for 2 minutes.
  • Coat grill rack with cooking spray before starting the grill. On two metal or soaked wooden skewers, alternately thread the corn, zucchini, onion and tomatoes. Lightly coat vegetables with cooking spray. In a small bowl, combine the seasonings; sprinkle over vegetables.
  • Grill, covered, over medium heat for 3-6 minutes on each side or until vegetables are tender. Yield: 2 servings.

Nutritional Analysis: One serving (1 kabob) equals 69 calories, 1 g fat (trace saturated fat), 0 cholesterol, 131 mg sodium, 16 g carbohydrate, 3 g fiber, 3 g protein. Diabetic Exchanges: 1 vegetable, 1/2 starch.

Grilled Vegetable Skewers published in Light & Tasty June/July 2002, p37

Get the skewers out! Its time for summer shrimp kabobs.


VIDEO: Shrimp Kabobs With Olive and Tomato Relish

Christmas Recipes

Looking for a Christmas menu? Create your own menu with these Christmas recipes, plus decorating and entertaining ideas for your next Christmas party.

Get recipes »

Reviews for Grilled Vegetable Skewers (0)

Grilled Vegetable Skewers Recipe

Grilled Vegetable Skewers

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer