25% would make again
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I've found that basic recipes like this never go out of style. My homegrown onions, peppers and corn make every bite extra-special.—Lisa Neubert, South Ogden, Utah
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Nutrition Facts: 1 serving (1 cup) equals 277 calories, 10 g fat (3 g saturated fat), 39 mg cholesterol, 501 mg sodium, 33 g carbohydrate, 3 g fiber, 16 g protein.
Country Goulash Skillet published in Casserole Cookbook , p62
Take your potatoes to a whole new level with this delicious recipe.
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Reviewed on Dec. 11, 2008 by rcarstens
My daughter and I created a goulash very similar to this but instead of canned tomatoes, we use Rotel tomatoes (2 cans), we use canned chopped green chilies and cheese. My husband loves it and it a quick easy worki night dinner with salad and bread.
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