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There's something extra-special about smooth and creamy banana pudding. Next time you're looking for a dessert with fantastic flavor, try this recipe. It just says "home cooking."
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 182 calories, 5 g fat (3 g saturated fat), 51 mg cholesterol, 66 mg sodium, 31 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Banana Tapioca Pudding in Country Woman November/December 1992, p37
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