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I like to prepare these tasty sandwiches whenever I have a few friends over for an informal lunch. The combination of toppings is out of this world. I'm often asked for the recipe. -Holly Sorensen, Reedley, California
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 serving (1 each) equals 435 calories, 31 g fat (9 g saturated fat), 65 mg cholesterol, 579 mg sodium, 18 g carbohydrate, 4 g fiber, 21 g protein.
Originally published as Baked Southwest Sandwiches in Taste of Home April/May 1996, p25
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Reviewed on Sep. 29, 2011 by bef0910
Absolutely delicious. Served with Home made black bean soup. Perfect combination.
Reviewed on Dec. 15, 2010 by jonell987
This is the bes sandwich ever. Try it! You will like it!!!
Reviewed on Dec. 17, 2008 by susannette
Didn't make my favorite list. sc
Reviewed on Sep. 18, 2008 by lindachicken__Oklahoma
These sound just perfect for my family, thank you!
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