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It’s easy to get your family eating healthier with menus as delicious as the one Tonya Vowels of Vine Grove, Kentucky shares here. Who’d ever guess that mini Bacon-Cheddar Meat Loaves this moist, tender and full of flavor could possibly be light—especially when topped with bacon and melted cheese!
This recipe is:
Healthy
Diabetic Friendly
Nutritional Facts 1 meat loaf equals 296 calories, 15 g fat (6 g saturated fat), 86 mg cholesterol, 672 mg sodium, 9 g carbohydrate, trace fiber, 30 g protein. Diabetic Exchanges: 4 lean meat, 1/2 starch, 1/2 fat.
Originally published as Bacon-Cheddar Meat Loaves in Light & Tasty April/May 2007, p23
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Reviewed on Sep. 08, 2011 by stormxchaser57
Very tasty! I made a change in the recipe and used ground bison instead of ground beef, and it was delicious! My whole family loved this recipe. I will definitely be making these again!
Reviewed on Jan. 29, 2011 by missidj
Really tasty! My husband love them!!
Reviewed on Mar. 18, 2010 by teacher7
The whole family loves it!
Reviewed on Sep. 04, 2009 by b11b11
Love this...my husband now has me make a double recipes for extra leftovers.
Reviewed on Dec. 17, 2008 by dtuma
This meat loaf was DELICIOUS for something a bit different if you like meat loaf. My entire family loved it and I will definitely make it again! Easy AND delicious!!
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