West African Shrimp
Total TimePrep/Total Time: 30 min.
I thought it was good. I didn't have ginger root, just powdered ginger. Next time I will make sure I have actual ginger.
Very bland. Maybe I shoud've tried what ColleenaG mentioned by adding some curry to it. It was edible, though.
I loved it! The ginger gives a bit of a fresh flavor. This recipe is very easy to prepare, I finished in less than 30 minutes.
As I cooking, the dish was very bland. I could not even taste the ginger. I ended up adding about 1 1/2 teaspoon of curry and my family really enjoyed the dish.