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Utah Buttermilk Scones

Prep: 30 min. + rising Cook: 5 min./batch

2 dozen
Updated: Sep. 01, 2022

Buttermilk makes these classic Utah scones so delightful that you'll most likely eat too many. The texture is light and airy and the taste is delightful. It's a family favorite we eat often. Don't forget the honey butter—it's the perfect addition to the perfect scone. —Nichole Jones, Pleasant Grove, Utah