Turkey Bow Tie Skillet

Name: Turkey Bow Tie Skillet
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings.
Cuisine: Comfort Food Dinner Recipes, Comfort Food Recipes, Italian Dinners, Italian Recipes
Ingredients: 1/2 pound ground turkey breast; 1-1/2 teaspoons canola oil; 3/4 cup chopped celery; 1/2 cup chopped onion; 1/2 cup chopped green pepper; 1 garlic clove, minced; 1 can (14-1/2 ounces) chicken broth; 2 cups uncooked bow tie pasta; 1 can (14-1/2 ounces) stewed tomatoes; 1 tablespoon white vinegar; 3/4 teaspoon sugar; 1/2 teaspoon chili powder; 1/2 teaspoon garlic salt; 2 tablespoons grated Parmesan cheese; 1 tablespoon minced fresh parsley

"I came up with this satisfying stovetop dish after modifying a recipe printed on a ground turkey package," notes Ruth Peterson of Jennison, Michigan. "Even our grandchildren, who can be fussy eaters, love it and ask for seconds."

Ingredients

1/2 pound ground turkey breast
1-1/2 teaspoons canola oil
3/4 cup chopped celery
1/2 cup chopped onion
1/2 cup chopped green pepper
1 garlic clove, minced
1 can (14-1/2 ounces) chicken broth
2 cups uncooked bow tie pasta
1 can (14-1/2 ounces) stewed tomatoes
1 tablespoon white vinegar
3/4 teaspoon sugar
1/2 teaspoon chili powder
1/2 teaspoon garlic salt
2 tablespoons grated Parmesan cheese
1 tablespoon minced fresh parsley

Directions

In a large skillet or Dutch oven, cook turkey in oil over medium heat until no longer pink. Add the celery, onion, green pepper and garlic; cook until vegetables are tender. Remove the turkey and vegetables with a slotted spoon and keep warm.
Add chicken broth to the pan; bring to a boil. Add bow tie pasta; cook for 10 minutes or until tender. Reduce heat; stir in the stewed tomatoes, vinegar, sugar, chili powder, garlic salt and turkey mixture. Simmer for 10 minutes or until heated through. Sprinkle with Parmesan cheese and fresh parsley.

Reviews

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Average Rating:

originalTOHsubscriber

Dec 12, 2014

I have made this recipe since it was first publushed in TOH. My family loves it and it is always a pleasure to serve it since it is so tasty and healthy.
zoeymoose

Jan 24, 2013

Loved this recipe! Husband recommended a little more chili powder or cayenne powder for a little more "kick"!
pohl1959

Mar 21, 2012

My family loves this recipe! I typically use 1/2 lb. of lean ground beef instead of turkey, however. I have been making this recipe since it first appeared in the magazine.
ilbears

Mar 19, 2012

This has been a favorite for long time Turkey Bow-Tie is easy and delicious!!!
LeslieH

Feb 25, 2012

Instead of ground turkey, I used 1 lb of finely chopped turkey cutlets and fried this first instead. A very nice recipe that can be made quickly.
ilbears

Feb 22, 2011

I've made this for my family since the kids were little ~ they are grown and out of the house now! And it is still a favorite for my husband and I!!
Katsexton01

Jun 22, 2010

I was looking for something else to do with ground turkey other than burgers and saw this recipe, thought I would try it out.What a Hit this was with my family! They are already asking when I was going to make it again! Thank you for sharing