Super Crispy Baked Chicken

Name: Super Crispy Baked Chicken
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 4 servings.
Ingredients: 2 cups mashed potato flakes; 2 tablespoons grated Parmesan cheese; 2 to 3 teaspoons poultry seasoning; 1/2 to 1 teaspoon pepper; 1/2 cup butter, melted; 1 broiler/fryer chicken (3-1/2 to 4-1/2 pounds), cut up

Combine mashed potato flakes with Parmesan cheese for an ultra-crunchy coating to oven-baked chicken that is oh-so-tender and perfectly moist.—June Brown, Veneta, Oregon

Ingredients

2 cups mashed potato flakes
2 tablespoons grated Parmesan cheese
2 to 3 teaspoons poultry seasoning
1/2 to 1 teaspoon pepper
1/2 cup butter, melted
1 broiler/fryer chicken (3-1/2 to 4-1/2 pounds), cut up

Directions

Preheat oven to 375°. In a shallow dish, combine potato flakes, Parmesan cheese, poultry seasoning and pepper. Place butter in another shallow dish. Dip chicken in butter, then coat with potato flake mixture.
Place on a lightly greased 15x10x1-in. baking pan. Bake, uncovered, 50-65 minutes or until juices run clear.

Nutrition Facts

1 serving: 766 calories, 48g fat (22g saturated fat), 216mg cholesterol, 400mg sodium, 28g carbohydrate (0 sugars, 2g fiber), 53g protein.

Originally published as Crispy Coated Baked Chicken in Taste of Home October 2011

Reviews

My Review

Click stars to rate

Average Rating:

japamava

Feb 25, 2015

I was mildly disappointed as the chicken did not turn out "super crispy" as advertised. The crust was good, but came off in places. Could have been due to the fact that I had to cut some huge pieces into smaller pieces as I feed a crowd.
shelleybodily

Dec 18, 2012

Absolutely D-elicious!!! This is such a tasty recipe. I made a few minor changes, I added a bit of Panko to the breading to make it more crunchy, and put some egg in the butter. YUM!!
PandaRT

Oct 24, 2011

Loved this recipe!!! I'm making it again tomorrow. The chicken is juicy & well seasoned. One of the best meals I've made!! I'm a novice cook & don't cook very often, so I love how easy it was!
jwbintpa

Oct 4, 2011

Excellent recipe, fast and easy.
carolrowe99

Sep 5, 2011

It was pretty tasty, easy to make and cheap.. although next time I might put some ranch seasoning in the coating :)