Sausage Chicken Jambalaya

Ingredients

• 6 fully cooked spicy chicken sausage links (3 ounces each), cut into 1/2-inch slices
• 1/2 pound chicken tenderloins, cut into 1/2-inch slices
• 1 tablespoon olive oil
• 3 celery ribs, chopped
• 1 large onion, chopped
• 2-3/4 cups chicken broth
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1-1/2 cups uncooked long grain rice
• 1 teaspoon dried thyme
• 1 teaspoon Cajun seasoning