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Raspberry Gelatin Jewels

Total Time

Prep: 10 min. + chilling

Makes

8 servings

Kids love this jiggly salad, and honestly, so do the adults. It's always going to be on my holiday buffet. —Brenda Leonard, APO, AP
Raspberry Gelatin Jewels Recipe photo by Taste of Home

Ingredients

  • 1 package (6 ounces) raspberry gelatin
  • 1-1/2 cups boiling water
  • 1 can (20 ounces) unsweetened crushed pineapple, drained
  • 1 package (12 ounces) frozen unsweetened raspberries

Directions

  1. In a large bowl, dissolve gelatin in boiling water. Stir in fruit. Pour into a greased 11x7-in. dish. Refrigerate for 4 hours or until firm. Cut into squares.

Nutrition Facts

1 serving: 139 calories, 0 fat (0 saturated fat), 0 cholesterol, 50mg sodium, 34g carbohydrate (29g sugars, 2g fiber), 3g protein.

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