Prosciutto Provolone Panini
Total Time
Prep/Total Time: 25 min.
Makes
4 servings
During the busy holiday season, I like to make this "uptown" take on grilled cheese sandwiches for a quick lunch or dinner. If you don't have fresh sage handy, substitute with 1 tablespoon of Italian seasoning. —Candy Summerhill, Alexander, Arkansas
Prosciutto Provolone Panini Recipe photo by Taste of Home
Reviews
Very fresh tasting with so few ingredients. Great for a quick lunch.
Excellent comfort food. Try it on ciabatta bread. I also like crushed spicy olives included on mine before I put it in a panini press.
It seems to be very crunchy.
Simple and delicious! Would definitely make again.