Pressure Cooker Beef Daube Provencal
Total TimePrep: 30 min. Cook: 30 min. + releasing
Recipe delivers. Servings more like 4-6. Dainty portions for eight servings. Accommodates wide range of herbs and spices. Hard to botch this recipe.
I made this tonight using an elk roast and it was incredible! My instant pot is my favorite kitchen appliance and I’m always looking for new recipes for wild game and this is definitely the best one I’ve come across. The only changes I made were the elk, I added some celery and I didn’t have fresh herbs so I used herbs de providence instead. This is going to be one of my regular recipes going forward and I plan to make it many more times! I served it with mashed potatoes and garlic bread but will try pasta next time. Thank you!