Pork Quesadillas with Fresh Salsa
Total TimePrep/Total Time: 30 min.
Makes4 servings (3/4 cup salsa)
Okay ... “cooked pork”. Cooked how? Microwave, air-fryer, grill, baked, broiled, stir-fried in a wok, seared in a skillet, pressure cooked in an Instant Pot? Do I randomly choose my own “pre-cook” method, is there a preferred method? I am not a fan of vague directions. Hence the pitiful review.
Good but not worth the work.