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Peanut Butter Squares

These rich bite-size squares taste creamier than store-bought peanut butter cups. Since they're made on the stove, there's no need to turn o the oven, notes Val Worthing of Clio, Michigan.
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    about 6 dozen

Ingredients

  • 2 cups creamy peanut butter
  • 1 cup butter, divided
  • 3-3/4 cups confectioners' sugar
  • 3 teaspoons vanilla extract, divided
  • 1 cup semisweet chocolate chips
  • 1 cup milk chocolate chips

Directions

  • In a saucepan over medium heat, cook and stir peanut butter and 3/4 cup butter and until smooth. Remove from the heat; stir in sugar and 2 teaspoons vanilla (mixture will be very thick).
  • Press into a greased 13-in. x 9-in. pan. In a saucepan over low heat, combine chips and remaining butter; cook and stir until chips are melted and mixture is smooth. Remove from the heat; stir in the remaining vanilla. Spread over peanut butter layer. Chill until firm.

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  • dmhottlej
    Sep 6, 2010

    I made these once for a picnic and they were gone in minutes!!! Now I'm asked to make them everytime we get together with family and friends!!