Leprechaun Lime Punch Recipe

5 7 4
Leprechaun Lime Punch Recipe
Leprechaun Lime Punch Recipe photo by Taste of Home
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Leprechaun Lime Punch Recipe

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5 7 4
Publisher Photo
MAKES:
20-24 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
20-24 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 1 can (46 ounces) lime citrus drink
  • 2 cans (12 ounces each) frozen limeade concentrate, thawed
  • 1/4 cup sugar
  • 1/4 cup lime juice
  • 1 quart lime sherbet, softened
  • 2 liters lemon-lime soda, chilled
  • Lime slices

Directions

In a punch bowl, combine the citrus drink, limeade, sugar, lime juice and sherbet; stir until smooth and sugar is dissolved. Add soda. Float lime slices on top of punch. Serve immediately. Yield: 20-24 servings (1 gallon).
Originally published as Leprechaun Lime Punch in Taste of Home February/March 1995, p13

Nutritional Facts

3/4 cup: 128 calories, 1g fat (0 saturated fat), 1mg cholesterol, 25mg sodium, 32g carbohydrate (29g sugars, 0 fiber), 0 protein.

  • 1 can (46 ounces) lime citrus drink
  • 2 cans (12 ounces each) frozen limeade concentrate, thawed
  • 1/4 cup sugar
  • 1/4 cup lime juice
  • 1 quart lime sherbet, softened
  • 2 liters lemon-lime soda, chilled
  • Lime slices
  1. In a punch bowl, combine the citrus drink, limeade, sugar, lime juice and sherbet; stir until smooth and sugar is dissolved. Add soda. Float lime slices on top of punch. Serve immediately. Yield: 20-24 servings (1 gallon).
Originally published as Leprechaun Lime Punch in Taste of Home February/March 1995, p13

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bowler_jen User ID: 1977143 2879
Reviewed Jan. 8, 2012

"We didn't like this with the citrus punch, rather with tropicana tropical punch. It changes the color just slightly since the tropical punch is a red base and the citrus is an orange base...but it tasted a lot better."

MY REVIEW
bowler_jen User ID: 1977143 3977
Reviewed Jan. 4, 2012

"Excellent Taste and Color. easy and simple to make."

MY REVIEW
summer888 User ID: 4210811 1521
Reviewed Mar. 17, 2011

"This recipe was very fun for St. Patrick's Day. I used regular old Sunny D because the jug says it is "citrus punch." I left out the sugar, and I think without the lime juice that would have been fine, but I did use a lot of fresh lime juice and think the sugar would have balanced the sour. I used Great Value fat free lime sherbert, Twist Up (cheaper than 7Up or Sprite!) and Great Value limeade. I also forgot the food coloring and was afraid the orange Sunny D would mix with the green to make brown, but instead it stayed a pleasant, cheerful bright green. I will definitely make this again because I can't stand ginger ale punches!"

MY REVIEW
cee-jay User ID: 1579946 3975
Reviewed Feb. 18, 2011

"This looks good. Tampico makes a Citrus Punch that is a blend of Orange, Tangerine, and Lemon. Sunny D is another possibility with their Orange Fused Peach Punch. Walmart also carries a line of citrus punchs"

MY REVIEW
WandaII User ID: 5301056 3658
Reviewed Aug. 25, 2010

"I would like to make this recipe but what type of "citrus punch" am I looking for? Frozen, in dairy section, brand? What works best? Thanks!"

MY REVIEW
bmarana User ID: 2129710 5269
Reviewed Dec. 29, 2009

"probably my favorite punch that I have ever had. I made for a party I had around St Patrick's Day. I plan on making for an upcoming baby shower. Love it!"

MY REVIEW
tami3324 User ID: 3620686 3657
Reviewed Nov. 25, 2008

"What kind of citrus punch do you use? I already see limeade as the other ingredient. and a lemon lime soda is used can someone tell me what to use?"

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