Lime Pie

Total Time

Prep/Total Time: 30 min.


6 servings

Updated: Oct. 15, 2022
I inherited a love of cooking and baking from my grandmother. One taste of this refreshing pie takes me back to happy times spent in her kitchen.


  • 1 can (14 ounces) sweetened condensed milk
  • 1/2 cup lime juice
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • Few drops green food coloring, optional
  • 1 graham cracker crust (9 inches)
  • Additional whipped topping and fresh mint, optional


  1. In a medium bowl, combine milk and juice; let stand for a few minutes. Stir in whipped topping. Add food coloring if desired. Spoon into crust. Chill until firm. Garnish with whipped topping and mint if desired.

Nutrition Facts

1 slice: 463 calories, 19g fat (11g saturated fat), 22mg cholesterol, 246mg sodium, 65g carbohydrate (54g sugars, 1g fiber), 7g protein.