Lemon & Dill Shrimp Sandwiches
Total TimePrep/Total Time: 20 min.
Very good! Light, fresh, and tasty. I didn't hollow out our bread because we love bread in this house ;)
This was pretty good and very easy to make. I had leftover shrimp and decided to make this for lunch the next day. I cut it into 1/4 because that's all the leftovers I had. The only thing I did different was I added in a drop or two of Worcestershire sauce. I'd make this again.
Wonderful and I do not usually like lemon. Easy to prepare.