Lasagna Sandwiches

Name: Lasagna Sandwiches
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 servings
Cuisine: Europe, Italian
Ingredients: 1/4 cup sour cream; 2 tablespoons chopped onion; 1/2 teaspoon dried oregano; 1/4 teaspoon seasoned salt; 8 slices Italian or other white bread; 8 bacon strips, halved and cooked; 8 slices tomato; 4 slices part-skim mozzarella cheese; 2 to 3 tablespoons butter

TEST KITCHEN APPROVED

6 Reviews

Total Time:Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Gail Rotheiser

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 25, 2022

"These cheesy grilled sandwiches really taste like lasagna," writes Gail Rotheiser of Highland Park, Illinois. "They're perfect for a quick evening meal—our children loved them with vegetable soup and crunchy potato sticks."

TEST KITCHEN APPROVED

Lasagna Sandwiches

6 Reviews Add your review

Yield:4 servings

Prep:10 min

Cook:5 min

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Ingredients

1/4 cup sour cream
2 tablespoons chopped onion
1/2 teaspoon dried oregano
1/4 teaspoon seasoned salt
8 slices Italian or other white bread
8 bacon strips, halved and cooked
8 slices tomato
4 slices part-skim mozzarella cheese
2 to 3 tablespoons butter

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Directions

1
In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread.

2
In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary.