Home Recipes Dishes & Beverages Edible Gifts

Honey-Peanut Butter Cookies

Name: Honey-Peanut Butter Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 5 dozen.
Ingredients: 1/2 cup shortening; 1 cup creamy peanut butter; 1 cup honey; 2 large eggs, room temperature, lightly beaten; 3 cups all-purpose flour; 1 cup sugar; 1-1/2 teaspoons baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt

32 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 10 min./batch

Makes

5 dozen

Updated: Jan. 10, 2023

When my husband wants a treat, he requests these chewy peanut butter honey cookies. —Lucile Proctor, Panguitch, Utah

Honey-Peanut Butter Cookies Recipe photo by Taste of Home

Next Recipe

Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

1/2 cup shortening
1 cup creamy peanut butter
1 cup honey
2 large eggs, room temperature, lightly beaten
3 cups all-purpose flour
1 cup sugar
1-1/2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt

Directions

Preheat oven to 350°. In a bowl, mix shortening, peanut butter and honey. Add eggs; mix well. Combine flour, sugar, baking soda, baking powder and salt; add to peanut butter mixture and mix well.
Roll into 1-11/2-in. balls and place on ungreased baking sheets. Flatten with a fork dipped in flour. Bake until set, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts

1 cookie: 95 calories, 4g fat (1g saturated fat), 6mg cholesterol, 80mg sodium, 14g carbohydrate (8g sugars, 0 fiber), 2g protein.

Honey-Peanut Butter Cookies

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home