Herbed Turkey and Dressing
Total TimePrep: 55 min. + chilling Bake: 5 hours
Makes14-16 servings (18 cups dressing)
This is the Turkey & Dressing recipe I have been using for the past 8 years. It's always a hit. Love, love, love the flavor of this very moist and delicious Thanksgiving mainstay!
Wow. I made this recipe for my first Thanksgiving at our house and it was an absolute hit. My husband and I do not normally eat turkey - he couldn't keep his hands off!Side note: my dog has severe allergies and he was actually able to eat the leftovers in his homemade dinners - what a revolution. A win for the whole family!
this is the best stuffing I've ever had. the original recipe of this from TOH said 4 eggs, this one says egg substitute-not sure why. I always use the 4 eggs. Company absolutely loves this turkey/stuffing-everyone says it's the best ever. It's a lot of work chopping but I do that the day before -then it's not so bad. I would give this 6 stars if available.