Herbed Slow-Cooker Chicken

Slow-Cooker Chicken Tips

Can I put raw chicken in a slow cooker?

Yes, you can put raw chicken in a slow cooker! Slow cookers and Crock-Pots are designed to cook raw meats. The direct heat from the pot, lengthy cooking time and steam created from the tightly covered container destroys bacteria, making slow cooking safe. You can put frozen chicken in a slow cooker, too!

How long does it take to cook chicken in a Crock-Pot or slow cooker?

It takes about 4 hours on the low setting to cook a chicken breast to 165° in a Crock-Pot or slow cooker.

Do you need to put liquid in the slow cooker with chicken?

We recommend putting a small amount of liquid (like broth, water or tomatoes) into your slow cooker. It will help prevent burning and its steam cooks the chicken and keeps it moist. Be sure to follow these other slow-cooker tips.

How do I keep my chicken from drying out?

Because chicken is a lean meat, adding ½ cup of broth will keep it from drying out. Also, avoid overcooking your chicken. Overcooking can make your chicken tough and dry. Here are some other tips to avoid dry meats.