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Golden Burger Spirals

A fellow dental hygienist gave me this recipe nearly 20 years ago. After a full day, it’s a convenient meal the whole family enjoys. —Lisa Sinyard, Lexington, Alabama
  • Total Time
    Prep: 15 min. Bake: 30 min.
  • Makes
    4-6 servings


  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted
  • 1 can (8 ounces) tomato sauce
  • 1-1/2 cups shredded cheddar cheese, divided
  • 1/2 teaspoon salt
  • 1 package (8 ounces) spiral pasta, cooked and drained


  • In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the soup, tomato sauce, 1 cup cheese and salt. Stir in pasta.
  • Transfer to a greased 2-1/2-qt. baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350° for 30 minutes or until bubbly.
Nutrition Facts
1 each: 416 calories, 17g fat (10g saturated fat), 69mg cholesterol, 975mg sodium, 39g carbohydrate (4g sugars, 2g fiber), 26g protein.

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  • BusymamaX4
    Sep 18, 2016

    Hubby liked this recipe. My 12yr old said it left a bad after taste and I agreed after a few bites. Was it the soup or the Lawry's seasoning salt I added to the meat? Gave it a try! Won't make again.

  • lurky27
    Mar 22, 2012

    So tasty for having just a few ingredients!~ Theresa

  • TeriPre
    Oct 16, 2009

    I added about a tablespoon (maybe one packet? I buy mine in bulk) of taco seasoning. My husband and I loved it!

  • margaretgraf
    Sep 1, 2009

    Instead of green bell peppers try mild Ortega chilis. Adds a bit of pizazz. Also, use a bit of garlic mixed with the burger when browning. Wow! Maggi

  • joandillon
    Aug 28, 2009

    I also use celery,onion and green pepper, then i use tomato soup, sprinkle a little cheese on top. Just great for a quick meal. [email protected]

  • grama pam
    Aug 28, 2009

    I have used the same recipebut i add hot italian sausage it is very good!

  • 19angelwings60
    Feb 9, 2009

    On the back of Campbell's cheddar cheese, is an excellent similar to yours. I also have used Fiesta Nacho Cheese soup by Campbell'l in place of the cheedar cheese.