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Golden Chicken Nuggets

6 reviews
Total Time
Prep/Total Time: 25 min.

By Taste Of Home Editorial Team

Recipe by Karen Owen, Rising Sun, Indiana

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 30, 2022

The ultimate bite-size treats, chicken nuggets get the star treatment when you make them at home. I usually serve these herb-breaded baked bites with a sweet-and-sour sauce for dipping. —Karen Owen, Rising Sun, Indiana

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Test Kitchen Approved

Golden Chicken Nuggets

6 reviews
Prep Time 10 min
Cook Time 15 min
Yield 4 dozen

Ingredients

  • 1/2 cup dry bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 2 teaspoons Italian seasoning
  • 1 teaspoon salt
  • 1-1/2 pounds boneless skinless chicken breast halves, cut into 1-inch cubes
  • 1/2 cup butter, melted
Text Ingredients

Directions

  1. In a shallow bowl, combine the first four ingredients. In another shallow bowl, add butter, Dip chicken in butter; roll in crumb mixture.
  2. Place in a single layer on an ungreased 15x10x1-in. baking pan. Bake at 400° for 12-15 minutes or until juices run clear.

Nutrition Facts

2 chicken nuggets: 77 calories, 5g fat (3g saturated fat), 27mg cholesterol, 185mg sodium, 2g carbohydrate (0 sugars, 0 fiber), 6g protein.

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