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Home Dishes & Beverages Sandwiches & Wraps Burgers

Potato Burgers

Name: Potato Burgers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6-8 servings.
Ingredients: 1 pound ground beef; 2 cups grated peeled potatoes; 1/2 cup chopped onion; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup water; Hamburger buns, optional

2 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. Cook: 30 min.

Makes

6-8 servings

Updated: Oct. 12, 2022

Some folks might call this recipe a form of Swedish potato sausage. I call it getting my meat and potatoes in one dish—deliciously!—Mary Arnold, Long Prairie, Minnesota

Ingredients

1 pound ground beef
2 cups grated peeled potatoes
1/2 cup chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup water
Hamburger buns, optional

Directions

In a bowl, combine beef, potatoes, onion, salt and pepper; mix well. Shape into six to eight patties.

In a skillet, brown patties. Add water; simmer for 15 minutes or until the patties are cooked through. Serve on hamburger buns, if desired, or as a breakfast sausage.

Nutrition Facts

1 each: 148 calories, 7g fat (3g saturated fat), 38mg cholesterol, 177mg sodium, 9g carbohydrate (1g sugars, 1g fiber), 12g protein.

Potato Burgers

Ingredients

Directions

Nutrition Facts

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