Gluten-Free Banana Pancakes
Total TimePrep: 15 min. Cook: 5 min./batch
I can't thank Sharen enough for this delicious pancake recipe. My grandson has so many allergies and this recipe was perfect for him. He is two and wanted to eat pancakes for breakfast, lunch and dinner. They were so fluffy and delicious. The whole family enjoyed them.
They turned out mushy and raw in the middle, no matter how long I cooked them. I added1 cup of rice flour and a half cup more milk, and that did the trick to make them edible. They were great after I made the additions.
They were gooey and very unappetizing. No matter how long I cooked them.
excellent. best banana pancakes ever. we added crushed pecans for a great crunch. definitely making these again!
Wow! These are the top banana! Seriously. Thanks for publishing this one. It's so tasty. I might try a few other fruits to switch it up a little now and then.