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Fruity Rum Punch

Our Test Kitchen home economists stirred together this sweet punch by combining four kinds of juice. Feel free to omit the rum for a kid-friendly option.
  • Total Time
    Prep: 10 min. + chilling
  • Makes
    10 servings (2-1/2 quarts)

Ingredients

  • 2 cups unsweetened apple juice
  • 1-1/2 cups unsweetened pineapple juice
  • 1 can (12 ounces) frozen cranberry juice concentrate, thawed
  • 1 can (6 ounces) frozen orange juice concentrate, thawed
  • 1 cup golden or light rum
  • 1 bottle (1 liter) club soda, chilled
  • Ice cubes
  • GARNISH:
  • Pineapple wedges and orange twists

Directions

  • In a large pitcher or punch bowl, combine the apple juice, pineapple juice, cranberry juice concentrate, orange juice concentrate and rum. Refrigerate until chilled.
  • Just before serving, add club soda. Serve over ice in hurricane or highball glasses. Garnish as desired.
Nutrition Facts
1 cup: 191 calories, 0 fat (0 saturated fat), 0 cholesterol, 24mg sodium, 35g carbohydrate (31g sugars, 0 fiber), 1g protein.

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