Fingers of Fright Recipe
Fingers of Fright Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
As the young guests arrived, we joked about “finger food,” then offered them Fingers of Fright. Their eyes widened at the sight of these chewy digits made with circus peanut candies. Jelly beans cut in half lengthwise are pressed in for the fingernails.
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 10 min.
MAKES:
10 servings
TOTAL TIME:
Prep/Total Time: 10 min.

Ingredients

  • 5 red, black and/or green jelly beans
  • 10 circus peanut candies

Directions

Cut jelly beans in half lengthwise. Press each half into the end of a circus peanut. Yield: 10 servings.
Originally published as Fingers of Fright in Taste of Home October/November 2005, p22

  • 5 red, black and/or green jelly beans
  • 10 circus peanut candies
  1. Cut jelly beans in half lengthwise. Press each half into the end of a circus peanut. Yield: 10 servings.
Originally published as Fingers of Fright in Taste of Home October/November 2005, p22

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