Ginger Blueberry Jam
When I was very young, I watched my grandma make this jam in the kitchen. As I sneaked blueberries to...
Bourbon Peach Jam
Bourbon has been popular at our house since we visited the Kentucky Bourbon Trail a few years ago. Every bite...
Pressure-Cooker Cinnamon Applesauce
Homemade applesauce is a breeze in an electric pressure cooker. A few minutes of prep and a short cook time...
Vanilla Pear Berry Jam
This is the first jam that I came up with on my own—and I love the flavor combo!—Rachel Creech, Marion,...
32 Must-Try Pickling Recipes
Preserve your summer harvest with these pickling recipes! You can pickle cucumbers, Brussels sprouts, asparagus, green beans, garlic and more.
Make Canning Easy with 20 Freezer Jam Recipes
Capture the flavors of summer with these freezer jam recipes made with strawberries, blueberries, raspberries and more. Best of all—no...
How to Can Pickles, Step by Step
New to making pickles? This step-by-step guide on how to can pickles is a great place to start. We've rounded...
How to Make Plum Jam
Good news, plum lovers! The short-lived summer fruit tastes even better when cooked, which means you can preserve it for...
Sweet Pickles
I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam...
Lime Salt
Kick up any dish with a sprinkle of this zippy lime salt. It brightens steak tacos, grilled pineapple, sweet potato...
Spiced Cherry Chutney
This fruity chutney gets deep flavor from ginger, cardamom, allspice and balsamic vinegar. It tastes amazing on grilled chicken or...
Basil Salt
This basil-infused salt adds a touch of herbal brightness to everything from corn on the cob to sliced tomatoes to...
Sriracha Salt
Add a hint of subtle spice when you sprinkle this kicked-up salt on foods like eggs, grilled chicken, roasted veggies...
Pressure-Cooker Rhubarb Compote with Yogurt
My Grandma Dot made rhubarb compote and always had some in the freezer when I came to visit. This breakfast...
44 Blackberry Recipes Bursting with Juicy Flavor
Delicious blackberry recipes transform this mini morsel into mouth-watering cobblers, jams, pies, parfaits and more. Grab a fork.
21 Jelly Recipes We Can’t Get Enough Of
Pack more flavor into your lunch with these tasty and unique jelly recipes.
23 Delicious and Delightful Jam Recipes
Does anything taste better than homemade jam?
What Is Sriracha and Why Do People Love It?
We'll splash Sriracha onto, well, just about everything. But what makes this spicy sauce so popular? We unpack everything you...
How to Make Strawberry Jam
This step-by-step guide makes it easy to learn how to make strawberry jam.
45 Must-Try Recipes with Mustard
Go beyond the bottle! These recipes with mustard have zip, tang and plenty of personality.
29 Big, Buttery Dessert Recipes
These melt-in-your-mouth, buttery desserts are simply sensational.
Grandma’s Best Jams, Jellies & Spreads
Take a page out of grandma's recipe book with one of these homemade preserves, jelly and jam recipes.
10 Must-Have Barbecue Sauce Recipes
These tangy, sweet and spicy homemade BBQ sauce recipes are sure to make any grilled meal special.
Your Complete Guide to the Different Types of Butter
It's no secret that butter makes everything better. Get the lowdown on all the types of butter in our guide!
57 Jams, Jellies & Fruity Spreads to Make this Spring
Grab a knife—or a spoon!—and spread a little joy. Whether you slather a muffin with rhubarb marmalade, dollop some waffles...
How to Make a Mayonnaise Hair Mask
Mayonnaise makes an excellent deep-conditioning hair treatment—who knew? Learn about the benefits of this DIY at-home beauty ritual, plus how...
Chunky Ketchup
I created this chunky homemade ketchup to jazz up chopped steak sandwiches and hot sausage sandwiches for my family. It's...
23 Butters Worthy of Your Homemade Bread
Add a special touch to tonight's dinner with these deliciously sweetened and spiced butter recipes. Each recipe comes with a...
Nut-Free Pesto
This pesto recipe was handed down from my grandmother. Nuts were considered a filler in my Italian family, so this...