Creamy Coconut Snowballs
Total TimePrep: 40 min. + chilling
These snowballs are so delicious! Fun to make and pretty, too! To NZ GIRL...shortening is not butter...best to use unsalted butter which is found with margarine in the refrigerated section...also I used white ALMOND BARK for my candy coating...when you dip the balls into the candy coating use a fork because it allows the excess to drip off.
shortening is "crisco" like substance not butter in any way.... Candy coating are white wafers like "Ghirardelli"
What is Candy coating and is shortening butter - NZ girl !
This is the best recipe....except I do not shred up the coconut anymore or dip all the way, I just give it a bottom coating. Everyone loves this recipe.