Cranberry Nut Fudge
This fast and delicious fudge recipe is Bobby Langley's favorite. "The dried cranberries give it holiday flair," says the Rocky Mount, North Carolina cook.
Ingredients
- 1 teaspoon butter
- 1 can (16 ounces) milk chocolate frosting
- 1 package (11-1/2 ounces) milk chocolate chips
- 1 package (5 ounces) dried cranberries
- 1/2 cup chopped pecans
Reviews
This is soooo easy, and it taste soooo great! It taste like you stood over a double broiler for a hour. I made another batch with cherries, was good too. Make it you won't be sorry.
Very quick and easy to make. Very delicious! I am going to try it with vanilla frosting, white baking chips and dried cherries next time!
I make this fudge every week where I volunteer, and everyone loves it, I am always asked for the recipe..........
Very tasty--and quick and easy to make. I also made a batch with cherry-flavored dried cranberries--both were delicious.
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