Total TimePrep: 45 min. + chilling Bake: 25 min. + cooling
Amazing! Will be making these again. I also made 24 instead of 36. Totally going to play with the glaze flavor next time...maybe lemon? orange? Yum!
Quick, easy and very tasty. I made 24 instead of the amount indicated, cutting 8 wedges from each of the 3 dough pieces.