Cheese Rye Appetizers
Total TimePrep: 20 min. Bake: 10 min./batch
Oh my goodness . This is a real wow. Cheesy, rich and awesome. I lightly toasted the bread before baking. Then I fired up the broiler and broiled it for about 5 minutes.ni used both green and kalamata olives. A real willer. I also removed the crust . VFE
These delicious appetizers were a huge hit at a recent party, and I had several requests for the recipe. I stirred up the topping earlier in the day, then popper them in the oven just before the party started. I served them on a warming tray. Definitely a keeper.
DH and I enjoy appetizers often times as a small meal. These were simple to make and delicious. I am not a fan of olives so when I cut the recipe in half I added 2 artichoke hearts in place of the olives. This recipe could be modified in several ways for picky eaters. As easy as this dish is to make I can see this becoming a family favorite
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These were tasty. Enjoyed them very much. Will be making these again.
This is an easy make ahead recipe. There are never any leftovers.