Home Dishes & Beverages Chilis Vegetarian Chilis
Carrot and Lentil Chili
Prep: 30 min. Cook: 4-1/2 hours
8 servings
Updated: Mar. 09, 2023
This is one of my favorite plant-based versions of chili. I love to make this in fall and spring for the satisfying combination of fresh bright orange carrots and hearty earthy lentils. I serve it with yogurt, sour cream or plant-based cheese. —Rebekah Ranes, Sedona, Arizona
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