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Caramel Apple Slushies

Total Time

Prep/Total Time: 10 min.


2 servings

Turn this classic treat into a fun drink that's perfect for fall parties. The slushies taste just like caramel apples. —Taste of Home Test Kitchen
Caramel Apple Slushies Recipe photo by Taste of Home


  • 1 medium apple, peeled and sliced
  • 1/2 cup thawed apple juice concentrate
  • 5 teaspoons caramel ice cream topping
  • 1/4 teaspoon lemon juice
  • 7 ice cubes
  • Additional caramel ice cream topping, optional


  1. In a blender, combine the apple, juice concentrate, ice cream topping and lemon juice; cover and process until blended. Add ice cubes; cover and process until smooth. Pour into chilled glasses. Drizzle with additional caramel topping if desired; serve immediately.

Nutrition Facts

1 cup: 191 calories, 0 fat (0 saturated fat), 0 cholesterol, 79mg sodium, 48g carbohydrate (34g sugars, 1g fiber), 1g protein.

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  • redhen1970
    Sep 15, 2013

    I am a field editor.. Made this for my family this evening with the apples from our recent trip to the orchard. Awesome. You can substitute apple cider for the juice concentrate.. Be making this again very soon!! Thanks!

  • shecooksalot
    Oct 7, 2012

    Quick and easy fall beverage. A bit more apple than caramel (I did use granny smiths), but pretty enjoyable.

  • Rstanzi
    Nov 9, 2011

    No comment left