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BBQ Beef Brisket with Horseradish Cream
Total Time
Prep: 30 min. Bake: 3 hours
Makes
10 servings (1-1/4 cups horseradish cream)
Chipotle peppers give a nice hint of heat to tender slices of oven-braised brisket. The cool, creamy horseradish sauce also adds a bit of zip.—Janine Talley, Orlando, Florida
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