Pizza Rolls Recipe
Pizza Rolls Recipe photo by Taste of Home

Pizza Rolls Recipe

Publisher Photo
"This is my husband's version of store-bought pizza rolls, and our family loves them," writes Julie Gaines of Normal, Illinois. "Although they take some time to make, they freeze well. So when we're through, we get to enjoy the fruits of our labor for a long time!"
TOTAL TIME: Prep: 50 min. Cook: 5 min./batch
MAKES:10 servings
TOTAL TIME: Prep: 50 min. Cook: 5 min./batch
MAKES: 10 servings

Ingredients

  • 4 cups (16 ounces) shredded pizza cheese blend or part-skim mozzarella cheese
  • 1 pound Johnsonville® Mild Ground Italian Sausage, cooked and drained
  • 2 packages (3 ounces each) sliced pepperoni, chopped
  • 1 medium green pepper, finely chopped
  • 1 medium sweet red pepper, finely chopped
  • 1 medium onion, finely chopped
  • 2 jars (14 ounces each) pizza sauce
  • 32 egg roll wrappers
  • Oil for frying
  • Additional pizza sauce for dipping, warmed, optional

Directions

  1. In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. Stir in pizza sauce until combined. Place about 1/4 cup filling in the center of each egg roll wrapper. Fold bottom corner over filling; fold sides toward center over filling. Moisten remaining corner with water and roll up tightly to seal.
  2. In an electric skillet, heat 1 in. of oil to 375°. Fry pizza rolls for 1-2 minutes on each side or until golden brown. Drain on paper towels. Serve with additional pizza sauce if desired. Yield: 32 rolls.
Originally published as Pizza Rolls in Taste of Home August/September 2003, p61

This recipe pairs well with a sweet red wine.

Taste of Home Special Offer: Enjoy this recipe with Fizz 56 Brachetto Italy N/V, sparkling and sweet with hints of raspberry and cherry. Buy now and get 3 bottles for $49.99. Order Now

Reviews for Pizza Rolls

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   (12)
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5 Star
 (12)
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MY REVIEW
Reviewed Apr. 13, 2014

These were wonderful! Taste like restaurant quality( if restaurants) served them). I froze mine then defrosted a while in microwave, then deep,fried . Will definately make again! Thanks for the wonderful recipe!

MY REVIEW
Reviewed Feb. 3, 2014

I love these things!

MY REVIEW
Reviewed Sep. 22, 2013

AWESOME! My sisters and I made them during football sunday and they were a hit!

MY REVIEW
Reviewed Feb. 20, 2013

this is great

MY REVIEW
Reviewed Sep. 29, 2012

These pizza rolls are great to make ahead and put in the freezer for a quick meal on a busy day

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