Show Subscription Form




Share:

Meat Loaf Recipes

Looking for meat loaf recipes? Find ideas for beef meat loaf, including bacon-topped, taco-flavored and slow-cooked recipes.

Sort:
< prev | ... | 11 | 12 | 13 | 14 | 15 | ... | next >

Easy Meat Loaf

Easy Meat Loaf

Easy Meat Loaf

"My mother-in-law invented this recipe by mistake, but it was so well received, it became the most popular way for her to make meat loaf," says Pat Jensen of Oak Harbor, Ohio. "With just five ingredients, it couldn't be any easier."

Meat Loaf Pie

Meat Loaf Pie

Meat Loaf Pie

Juanita Rocha of San Angelo, Texas easily whips up this meaty pie with instant mashed potatoes, which cuts down the prep time but not the taste. "This recipe is very fast and easy to put together," she notes. "It's been a family favorite since 1069 and remains my children's most-asked-for meat loaf."

Favorite Meat Loaf

Favorite Meat Loaf

Favorite Meat Loaf

Meat loaf is my all-time favorite dish to cook. One year, an aunt and I put together a cookbook that included over 50 variations of that hearty, old-fashioned main course.—Jim Hopkins, Whittier, California
Advertise with us ADVERTISEMENT

No-Fuss Meat Loaf

No-Fuss Meat Loaf

No-Fuss Meat Loaf

"Instant stuffing mix makes this nicely seasoned meat loaf simple enough for beginners to make," says Betty Braswell of Elgin, Pennsylvania. "I often combine the mixture in a resealable plastic bag instead of a bowl," she suggests. "Then I toss the bag for easy cleanup."

Cheesy Meat Loaf Pie

Cheesy Meat Loaf Pie

Cheesy Meat Loaf Pie

This is a tasty cross between meat loaf and pizza. Often, I divide it into two pans, bake one for me and freeze the other. That way, I'm ready for drop in company or potluck suppers. Tomato paste or spaghetti sauce can be substituted for ketchup in my meat pie. Cheese lovers might want to add mozzarella to the topping as well.—Judy Foye, Freeport, Maine

Flavorful Meat Loaf Wellington

Flavorful Meat Loaf Wellington

Flavorful Meat Loaf Wellington

Take a moist, flavorful meat loaf, wrap in a golden crust, add a tasty sauce…and you’ve got one impressive entree you’ll be proud to serve guests! KyAna44 - TasteofHome.com Community

Muffin-Pan Meat Loaves

Muffin-Pan Meat Loaves

Muffin-Pan Meat Loaves

I used to have a catering business, and my specialty was comfort food. I once needed a gluten-free meatloaf and my clients went nuts over this. I often use an 8x8 pan or a loaf pan, but a muffin tin really cuts the cooking time. —Vangie Panagotopulos, Moorestown, New Jersey

Old-World Pizza Meat Loaf

Old-World Pizza Meat Loaf

Old-World Pizza Meat Loaf

Good food and memories are made in the kitchen. A recipe like this one that’s been passed down through generations is worth its weight in gold. In fact, this was my grandma’s; we all love it. —Nicholas King, Duluth, Minnesota

Pizza Meat Loaf

Pizza Meat Loaf

Pizza Meat Loaf

This is a fun and flavorful loaf that will please the palates of those who like pizza. The sauce and cheese really star.—Jim Hopkins, Whittier, California

Bacon-Topped Mini Meat Loaves

Bacon-Topped Mini Meat Loaves

Bacon-Topped Mini Meat Loaves

All the savory deliciousness of mom’s meat loaf in single-size servings! —Simple & Delicious Test Kitchen

Corn-Topped Meat Loaf

Corn-Topped Meat Loaf

Corn-Topped Meat Loaf

A cheesy Mexicorn topping gives this tender meat loaf a Southwest flair. “I've made it for years,“ notes Laura Webb of Lindstrom, Minnesota. “It's one of my husband's favorites.“
< prev | ... | 11 | 12 | 13 | 14 | 15 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT