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Cookie Recipes

Did someone say, cookie? Try one of these favorite recipes including chocolate chip, gingerbread, lemon, peanut butter, pinwheel, spritz and macaroon cookies today!

Recipe Spotlight

Pecan Cutout Cookies

My husband's grandmother made these buttery cookies using a star cutter. I've never tasted a cookie quite like it, so nutty and flavorful. —Louise Reisler, Bonduel, Wisconsin
View Pecan Cutout Cookies Recipe

More Cookie Recipes

Owl Eyes Cookies

Owl Eyes Cookies

Owl Eyes Cookies

These cookies are a real hoot, and they taste as good as they look. Each fall, it was a tradition for my Grandma to bake batches of Owl Cookies. The sweets were so tasty that we'd beg her to make them before the leaves had even begun turning. —Liz Clemons, Sumter, South Carolina

Double Chocolate Biscotti

Double Chocolate Biscotti

Double Chocolate Biscotti

Not fond of biscotti? Try this moister version that's especially good with a hot cup of coffee. It has such a chocolaty taste and sweet drizzle on top that you won't even know it's been lightened up.

Snowman Sugar Cookies

Snowman Sugar Cookies

Snowman Sugar Cookies

Store-bought dough speeds up the preparation time of these cute cookies. They're so easy that the whole family—even little kids—can help decorate them. —Jean Wardrip Burr, Hope Mills, North Carolina
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Gingerbread Teddy Bears

Gingerbread Teddy Bears

Gingerbread Teddy Bears

These cookies have been a Christmas tradition in my family since I was a little girl. The big bears are so soft and chewy that we can hardly wait until they come out of the oven!—Elizabeth Manzanares, Gloucester, Virginia

Fig, Walnut & White Chip Cookies

Fig, Walnut & White Chip Cookies

Fig, Walnut & White Chip Cookies

I use figs from my own tree to make these cookies. The white chips add a touch of sweetness.—Michaela Rosenthal, Woodland Hills, California

Mini Peanut Butter Sandwich Cookies

Mini Peanut Butter Sandwich Cookies

Mini Peanut Butter Sandwich Cookies

Peanut butter lovers go nuts for these rich little sandwich cookies. On a hot day, sandwich ice cream between the cookies instead of frosting. It cools you right down. —Keri Wolfe, Nappanee, Indiana

Peppermint Candy Cookies

Peppermint Candy Cookies

Peppermint Candy Cookies

IN A WHIRL to find the perfect birthday dessert for December? Just turn to these yummy seasonal swirls! "The buttery mint treats practically melt in your mouth," Gloria confirms. "Plus, bright food coloring gives them a lively look for parties." While Gloria likes to form her cookie dough into wreath shapes, CT's kitchen staff gave her recipe a new twist. They created peppermints wrapped in cellophane—perfect for pairing with Julie Todd's "candy" project.

Hamburger Cookies

Hamburger Cookies

Hamburger Cookies

Just like Darlene Markel's Caramel Apple Bites (see recipe finder), Pat Carter shares a sweet treat children can help create. "My daughters and I form an assembly line to put these 'sandwich' cookies together," she reveals from Clearwater, Florida. "We have lots of fun, and the cookies taste great."

Butterscotch Raisin Cookies

Butterscotch Raisin Cookies

Butterscotch Raisin Cookies

In Northampton, Pennsylvania, Victoria Zmarzley-Hahn bakes these chewy oatmeal cookies that are full of butterscotch chips and raisins. "Every so often I add a half cup of chopped pecans to a batch for something different," she notes.

Maple Sugar Cookies

Maple Sugar Cookies

Maple Sugar Cookies

This recipe is requested by friends and family every time I'm asked to bring cookies for an event. Folks enjoy the subtle maple flavor in this crisp cookie.

Hermits

Hermits

Hermits

Dress up a cookie plate with these old-fashioned spice bars full of raisins, molasses, cinnamon, ginger and nuts. Jeri Tirmenstein in Apache Junction, Arizona says the chewy treats are great with coffee or hot cocoa on frosty days. These cookies are said to be called "hermits" because they keep well--they're even better when hidden away like a hermit for several days!

Cornmeal Lime Cookies

Cornmeal Lime Cookies

Cornmeal Lime Cookies

Here’s something a little different for your platter of Christmas sweets. Cornmeal gives these light cookies crunch, and the tart lime glaze tops them off perfectly.—Wendy Rusch, Fall Creek, Wisconsin

Festive Shortbread Logs

Festive Shortbread Logs

Festive Shortbread Logs

I first made these rich and tender cookies as a teenager and now make them for my husband and our two sons. The smiles on their faces are well worth the time and effort. —Michele Fenner, Girard, Pennsylvania

Old-Fashioned Crackle Cookies

Old-Fashioned Crackle Cookies

Old-Fashioned Crackle Cookies

These are an old-fashioned favorite that my family loves. Kids can help by rolling them in confectioners' sugar and placing on greased baking sheets.
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