Valentines Cookies

Looking for recipes for valentines cookies? Taste of Home has the best valentines cookie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Sour Cream Sugar Cookies

Sour Cream Sugar Cookies

Sour Cream Sugar Cookies

I make these cookies for my family and our neighbors every Valentine’s Day. The heart-shaped treats stay soft for at least a week, and they look so pretty frosted bright pink and then piped with lacy frosting.—Carolyn Walton, Smoot, Wyoming

Strawberry Valentine Cookies

Strawberry Valentine Cookies

Strawberry Valentine Cookies

Start a new Valentine’s Day tradition with these pretty, whimsical cookies from Marna Heitz of Farley, Iowa. Strawberry is a perfect complement to the chocolate glaze.

Soft Buttermilk Sugar Cookies

Soft Buttermilk Sugar Cookies

Soft Buttermilk Sugar Cookies

Gatherings are very important to my family, so we have lots of recipes that are favorites. My grandma introduced these cookies into the family a long time ago. The memory of her and these cookies go together!

Chocolate Heart Cookies

Chocolate Heart Cookies

Chocolate Heart Cookies

For a dramatic presentation, I dust dessert plates with cocoa powder and drizzle on a bit of melted raspberry fruit spread. I place a couple of these melt-in-your-mouth cookies in the center, along with some fresh rasberries, lemon zest and a sprig of mint. -TerryAnn Moore Vineland, New Jersey

Mint Candy Cookies

Mint Candy Cookies

Mint Candy Cookies

"Because you start with a store-bought cookie mix, it takes no time at all to make these minty treats," says Christina Hitchcook of Blakely, Pennsylvania. She usually drizzles melted chocolate chips over the cookie tops, but pink candy coating looks lovely for Valentine's Day.

Stained Glass Heart Cutout Cookies

Stained Glass Heart Cutout Cookies

Stained Glass Heart Cutout Cookies

Field editor Dixie Terry from Goreville, Illinois suggests these delicious and festive-looking cookies with a "stained glass" heart in the center.

Shortbread Hearts

Shortbread Hearts

Shortbread Hearts

These flaky cookies melt in your mouth. Dipped in chocolate, they look festive.—Barbara Birk, St. George, Utah

Chocolate-Frosted Heart Cookies

Chocolate-Frosted Heart Cookies

Chocolate-Frosted Heart Cookies

These are a real treat. I'm sure you'll love them! For a faster set, place cookies in the fridge after frosting. They'll be ready to eat in moments! —Jackie Messina, Chardon, Ohio

Pistachio Chocolate Macarons

Pistachio Chocolate Macarons

Pistachio Chocolate Macarons

Traditional macarons are confections made with egg whites, sugar and almonds. Our Test Kitchen's version calls for pistachios and features a luscious chocolate filling.

Almond Bonbon Cookies

Almond Bonbon Cookies

Almond Bonbon Cookies

These bonbons remind me of England, with a touch of America. Dip cooled cookies into one frosting or each side into different frostings. Have fun adding any kind of sprinkle toppings you like.— Teri Lee Rasey, Cadillac, Michigan

Red Velvet Cookies

Red Velvet Cookies

Red Velvet Cookies

These unique cookies have been a part of our holiday tradition for as long as I can remember. My mother made them when I was little, and now I often bake a batch for my own family.—Mindy Young, Hanover, Pennsylvania
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