Coconut Egg Nests
Prep Time
20 min
Yield
1 dozen.
Ingredients
- 6 ounces white candy coating, coarsely chopped
- 6 drops green food coloring
- 1 drop yellow food coloring
- 1 cup sweetened shredded coconut
- 36 jelly beans
Directions
- In a microwave-safe bowl, melt candy coating; stir in food coloring until blended. Stir in coconut. Drop by tablespoonfuls onto waxed paper into 12 mounds. Make an indentation in the center of each with the end of a wooden spoon handle. Fill each with three jelly beans. Let stand until set.
Nutrition Facts
1 each: 127 calories, 7g fat (6g saturated fat), 0 cholesterol, 22mg sodium, 17g carbohydrate (15g sugars, 0 fiber), 0 protein.