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After one taste, folks will wonder why you didn't make these crunchy garlic-and-herb snacks sooner. The oven-baked tortilla chips get their appeal from a star-shaped cookie cutter, but other cookie cutter shapes also work nicely.
This recipe is:
Nutritional Facts 1 serving (8 each) equals 264 calories, 10 g fat (5 g saturated fat), 15 mg cholesterol, 514 mg sodium, 31 g carbohydrate, 6 g fiber, 6 g protein.
Originally published as Twinkle Twinkle Little Stars in
January/February 2004, p38
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