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This coconut cake is a guaranteed showstopper at any holiday meal. The beautiful flakes of coconut are reminiscent of snow. But one taste of the sunny pineapple will transport you to the tropics.Monica Kennedy, Johnson City, Tennessee
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Nutritional Facts 1 piece equals 899 calories, 62 g fat (42 g saturated fat), 248 mg cholesterol, 388 mg sodium, 78 g carbohydrate, 3 g fiber, 10 g protein.
Originally published as Pineapple Coconut Cake in Country Woman December/January 2012, p40
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Reviewed on Apr. 07, 2012 by bluetigereyes2
Made this cake today for our Easter dessert. I was surprised at how much mousse was there, I have a TON left over. BUT, it is SOOOOOOOO tasty. I toasted some coconut for the top
Reviewed on Dec. 22, 2011 by bonfieldross
excellent cake , such a great flavor and light and enjoyable ..thanks for sharing the recipe
Reviewed on Dec. 20, 2011 by ronniecarol
When my hubby saw this in my magazine he said it was the only thing he wanted for Christmas. We had our dinner this past Sunday due to children's work schedules & it was fabulous!!!
Reviewed on Nov. 03, 2011 by MonicaKennedy
2 corrections:the 1 can (20 ounces) crushed pineapple should be in the ingredients under MOUSSE. This should be drained, reserving juice to moisten cake. ~ recipe author.TIP: Beat egg whites first as they require a perfectly clean bowl. I then set it aside while I do everything else and fold in when ready.
2 corrections:
the 1 can (20 ounces) crushed pineapple should be in the ingredients under MOUSSE. This should be drained, reserving juice to moisten cake. ~ recipe author.
TIP: Beat egg whites first as they require a perfectly clean bowl. I then set it aside while I do everything else and fold in when ready.
I am the recipe writer for this -- if you can find the big flaked coconut it is even prettier. I have found it at Easter time the past few years, or you can take dried coconut flakes and re-hydrate them in sweetened water, then use a salad spinner to get rid of excess water. Dust them with a bit more powdered sugar before topping the cake and it looks so pretty!
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